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Hardys Stamp Cabernet - Merlot |
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(0) Review |  Write a Review |
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 Red
 Australian
South eastern Australia
 Cabernet Merlot |
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The stamp range was inspired by Thomas Hardy and was one of the first wines to be exported from Australia, this range showcases our wine maker blending skills both from diverse regions and grape varieties to produce outstanding, delicious wines.
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Rs. 1300.00
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Quantity :
750 ML
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The stamp range was inspired by Thomas Hardy and was one of the first wines to be exported from Australia, this range showcases our wine maker blending skills both from diverse regions and grape varieties to produce outstanding, delicious wines.
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| Vintage:
2017
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| Alcohol Level:
13.5
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| Serving Temperature:
14-16
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| Closure:
Screw Cap
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Deep Ruby/Purple in colour with intense, rich, dark berry and vanilla pod aromas with a hint of clove spice. Very good fruit intensity of dark plum and cassis on the palate, with well integrated oak. The wine has soft velvety tannins and a good length.
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Beef, Pasta, Lamb, Game (deer, venison), Poultry
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Customer Wine Ratings
| NAME |
SIGHT |
SMELL |
TASTE |
BALANCE |
FINISH |
| ZAP |
0 |
0 |
0 |
0 |
0 |
Rate This Wine
POINT VALUE SYSTEM:
SIGHT:
- Cloudy Color - 0
- Good Clear Color - 1
SMELL:
- No Aroma - 0
- Light Aroma - 1 (Need to bring nose all the way into the glass to smell an aroma)
- Medium Aroma - 2 (Aroma is present as the glass is brought up to the nose)
- Strong Aroma - 3(Aroma is strong and flavorful as the nose approaches the glass)
TASTE:
- Fruit Flavor - 0 (Barely present or noticeable)
- Fruit Flavors - 1 (Present and pleasant but not abundant or intense)
- Fruit Flavors - 2 (Abundant and powerful fruit flavors)
BALANCE:(Fruit/acid/tannin)
- Poor Balance - 0
- Good Balance - 1
FINISH:
- Light to none - 0
- 15-30 seconds - 1
- 30 sec to 1 minute - 2
- >1 minute - 3
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PRODUCT REVIEW FOR Hardys Stamp Cabernet - Merlot
Sorry! No Review Found...
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